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amity university lucknow hotel management |
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Re: amity university lucknow hotel management
As you want to know details of Amity University, Bachelor of Hotel Management program here I will get updates to you. Eligibility Students should have complete 10+2 with recognized school Students should have score at least 50 of marks Fee 1st Year Non Sponsored Semester Fee (Rs. in Lacs) : 0.83 1st Year Sponsored Semester Fee (Rs. in Lacs) : 1.245 Program structure First Year Semester 1 Accommodation Operation - I [Core Courses] Economics of Hospitality and Tourism [Core Courses] Environmental Studies [Core Courses] Food and Beverage Service Operation - I [Core Courses] Food Production and Culinary Art - I [Core Courses] Front Office Operation - I [Core Courses] English Language Usage Essentials [Communication Skills] Understanding Self for Effectiveness [Behavioural Science] Applied Nutrition [Allied Courses] Introduction to Hospitality [Allied Courses] Foreign Business Language Open Elective Courses Outdoor Activity Based Courses Semester 2 Accommodation Operation - II [Core Courses] Food and Beverage Service Operation - II [Core Courses] Food Production and Culinary Art - II [Core Courses] Front Office Operation - II [Core Courses] Hospitality Leadership [Core Courses] Introduction to Communication Skills [Communication Skills] Individual Society and Nation [Behavioural Science] Accounting Fundamentals [Allied Courses] Nutrition and Food Science [Allied Courses] Foreign Business Language Open Elective Courses Outdoor Activity Based Courses Second year Semester 3 Food and Beverage Service - Wine and Liquors-I [Specialisation Elective Courses] Food Production Operations-I [Specialisation Elective Courses] Front Office Operation & Management [Specialisation Elective Courses] Safety, Security and Travel Documentaion [Specialisation Elective Courses] Term Paper - I [Non Teaching Credit Courses] Elementary Hospitality Events [Core Courses] Guest Retaining Strategy [Core Courses] Hotel Housekeeping [Core Courses] Effective Written Communication [Communication Skills] Problem Solving and Creative Thinking [Behavioural Science] Foreign Business Language Open Elective Courses Outdoor Activity Based Courses Semester 4 Food and Beverage Management Operations and Control - I [Specialisation Elective Courses] Food Production Management - I [Specialisation Elective Courses] Seminar - I [Non Teaching Credit Courses] Food and Safety Law [Core Courses] Managing Customer Relationships [Core Courses] Patisserie Operation [Core Courses] Professional Communication for Recruitment and Employability [Communication Skills] Values and Ethics for Personal and Professional Development [Behavioural Science] Foreign Business Language Open Elective Courses Outdoor Activity Based Courses 3rd Year Semester 5 Field Visit & Viva Voce [Non Teaching Credit Courses] Accommodation Marketing and Public Relation [Core Courses] Facility Management Planning and Design - I [Core Courses] Fundamentals of Human Resource Management [Core Courses] Receptive and Expressive Communication Skills [Communication Skills] Group Dynamics and Team Building [Behavioural Science] Foreign Business Language Open Elective Courses Outdoor Activity Based Courses Semester 6 Accommodation Management - II [Specialisation Elective Courses] Creativity & Entrepreneurship in Hospitality [Specialisation Elective Courses] Food and Beverage Management Operations and Control - II [Specialisation Elective Courses] Operational Hotel Housekeeping [Specialisation Elective Courses] Minor Project - I [Non Teaching Credit Courses] Facility Management Planning and Design - II [Core Courses] Food Production Management - II [Core Courses] Social Communication [Communication Skills] Stress and Coping Strategies [Behavioural Science] Foreign Business Language Open Elective Courses Outdoor Activity Based Courses 4th Year Semester 7 Food Safety Management System [Specialisation Elective Courses] Global Hospitality Management [Specialisation Elective Courses] Indian Heritage and culture [Specialisation Elective Courses] Innovation in Hospitality [Specialisation Elective Courses] Room Division Management [Specialisation Elective Courses] Company Report [Non Teaching Credit Courses] Advanced F&B Management - I [Core Courses] Advanced Food Production [Core Courses] Workplace Communication [Communication Skills] Career Planning and Development [Behavioural Science] Foreign Business Language Open Elective Courses Outdoor Activity Based Courses Semester 8 Training Report [Non Teaching Credit Courses] Advanced F&B management -II [Core Courses] Hospitality Consumer behaviour [Core Courses] Resort Management [Core Courses] Foreign Business Language Open Elective Courses Outdoor Activity Based Courses Address:- Amity University Malhaur, Near Railway Station, Gomti Nagar Extension, Lucknow, Uttar Pradesh 226028 Phone:- 0522 652 5676 |
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